Kentucky Bourbon Smoked Tallow 4-Pack

Stock your pantry full of the most bold, healthy cooking oil on the market. This grass-fed, grass-finished Kentucky Bourbon Smoked Tallow 4-pack is naturally shelf stable for up to a year, so you can keep the bold, smokey flavors coming for days, weeks, or even months on end.

Our Kentucky Bourbon smoked beef tallow adds a rich, nutty, smokey flavor and fire-roasted aromas to any food.

This healthy cooking fat is the ultimate flavor enhancer and is sure to provide you with a unique dining experience unlike anything you've ever had.  

Made from 100% pure grass-fed, grass-finished beef suet. Double filtered to remove all impurities. Smoked using genuine Kentucky bourbon oak whiskey barrels.

Approximately 30% of every sale goes directly to U.S. farms and ranches!

Product Highlights:

• 100% Grass-Fed & Finished Beef
• Regeneratively Raised on U.S. Pastures
• Small-Batch, Hand Crafted, Double Filtered
• No Additives or Preservatives
• Keto, Paleo, & Carnivore Friendly
• Shelf Stable for Up To a Year & Reusable
• Rich in Omega-3 Fatty Acids, CLA, & Vitamins A, D, E, and K
• High smoke point of 420F

Uses:

• Cooking & Frying
• Baking & Roasting
• Flavor Enhancer

When comparing cooking fats, always remember; all fats are not created equal! Studies have shown that the fasts found in grass-fed & finished beef and dairy may provide a whole host of health benefits because they contain Conjugated Linoleic Acid or (CLA) omega-6 fatty acid. These fats are very different from the trans fats found in manufactured hydrogenated vegetable oils which have been linked to inflammation and obesity.

Grass-fed & finished fats are important because the amount of CLA present depends significantly on what the animals eat. Most estimates suggest that grass-fed & finished beef and dairy can be 300-500% richer in CLA than grain-fed animals.

Ingredients: Grass-fed, grass-finished beef tallow

Product Size: 16oz (473ml) Glass Jar with Metal Lid